this week’s FILL - broccoli cheese soup
This is such a great soup for a cool fall day. It’s quick and easy to make, and soooo delicious.
Ingredients:
1 pound broccoli, chopped
2 cans chicken broth
3 cans water
1 can cream of mushroom soup
fresh ground pepper to taste
cayenne (red chili) pepper
1 cup grated cheese, plus more for garnish (I use cheddar or a Tex-Mex combination)
1) Put […]